How to Preserve Yuzu: Frozen Peels, Yuzu Ponzu Sauce, and Yuzu Tea

🍴 5 ingredients 👁️ 4 views 📚 \"" it'll transform into a refined and aromatic dish!""

Ingredients

  • 1 as many (to taste) Yuzu
  • 1 Soy sauce
  • 1 Mirin
  • 1 cut into lengths that fit into the jar Kombu (or dashi soy sauce)
  • 1 Honey (for the yuzu tea)

Instructions

No instructions listed

← Back to all recipes