Honey Pecan Dressing
Ingredients
- 3 tablespoons sugar
- 1 tablespoon chopped sweet onion
- 12 teaspoon dry mustard
- 14 teaspoon salt
- 12 cup honey
- 14 cup red wine vinegar
- 1 cup vegetable oil
- 1 cup chopped pecans
- toasted
Instructions
- Pulse first 6 ingredients in a blender 2 to 3 times until blended.
- With blender on, pour the oil through the food shoot in a slow steady stream.
- Process until smooth.
- Pour in pecans.