Honey Garlic Ginger Chicken

Ingredients

• 1 pound Chicken Breast
• Cut Into Cubes
• Salt And Pepper
• 2 Tablespoons Honey
• 3 cloves Garlic
• Minced
• 1 piece (1-inch Size) Fresh Ginger
• Minced
• 2- 1/2 Tablespoons Soy Sauce
• 3 Tablespoons Maple Syrup
• 1 Tablespoon Ketchup
• 1 teaspoon Sriracha
• 1/4 cups Pineapple
• Cubed
• 1/2 Tablespoons Sesame Seeds
• For Garnish
• 1 whole Green Onion
• Chopped
• For Garnish

Instructions

1. Season chicken with salt and pepper.
2. Combine honey, garlic, ginger, soy sauce, maple syrup, ketchup and Sriracha in a small bowl and whisk together.
3. Place chicken in the slow cooker and pour sauce over top.
4. Cook on high for 2 hours.
5. Remove chicken and place in a side dish.
6. Pour sauce from slow cooker into a small sauce pan and reduce over medium-low heat until thick and syrupy.
7. Pour sauce over chicken.
8. Add pineapple, sesame seeds and green onion for garnish.