Ingredients
- 300 grams rolled oats
- 100 grams mixed dried fruit
- 100 grams chopped mixed unsalted nuts
- 200 grams unsalted butter
- 200 grams honey
- 200 grams caster sugar
Instructions
- preheat ovan to gas mk 5
- grease a baking tray that will hold the mixture
- add the sugar honey and butter to a large sauce pan.
- heat gently untill the mixture is smooth, DO NOT ALLOW THE SUGAR TO BURN IT WILL BE BITTER.
- turn off the heat and pour the oats, nuts and fruit to the heated mixture.
- slowly mix it together untill it has coated all the dry mixture.
- spread the mixture out on the baking tray and cook in the oven for 30-40 minutes.
- it should have a lovely golden brown colour.
- allow the flapjacks to cool and cut into squares.
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