Honey Dijon South Seas Stir-Fry

Ingredients

• 1/3 lb. ham steak
• cut into thin strips
• 1 medium red onion
• cut in wedges
• 1/2 cup Kraft Honey Dijon Dressing
• divided
• 1/2 head broccoli
• cut in florets
• 1 can (14 oz / 398 mL) pineapple chunks
• 3/4 cup water
• 1-1/2 cups instant white rice

Instructions

1. STIR fry ham and onion in 2 tbsp.
2. (30 mL) of the dressing until lightly browned.
3. STIR in remaining dressing and ingredients.
4. Bring to a boil; cover and simmer 5 min.
5. Let stand 5 min.