Homemakers Holiday Casserole Recipe

Ingredients

• 1 (7 ounce.) pkg. elbow macaroni
• 1/4 pound processed cheese
• grated
• 1 c. lowfat milk
• 1 tbsp. green pepper
• minced
• 1 (6 1/2 ounce.) can tuna
• 1 (10 3/4 ounce.) can cream of mushroom or possibly celery soup
• 1 tbsp. chopped onion
• 1/4 teaspoon black pepper

Instructions

1. Cook macaroni according to directions; drain.
2. Combine soup, lowfat milk, green pepper, onion, black pepper, and cheese; cook over low heat stirring occasionally till cheese melts.
3. Put half of cooked macaroni in a 1 1/2-qt casserole.
4. Pour half of cheese sauce over macaroni and half of tuna.
5. Add in remaining macaroni, sauce, and tuna; bake at 325 degrees for 30 min.
6. Serves 5.