Ingredients
- 120 ml Water
- 40 ml Soy sauce
- 40 ml Hon-mirin
- 1 (to taste)! Bonito flakes
Instructions
- Measure the soy sauce, hon-mirin and water in a 200 ml capacity cup to fill it up to the 200 ml mark.
- Add a tons of bonito flakes and immerse them in the liquid.
- Microwave for 1 to 2 minutes, and the sauce is done.
- The bonito flakes used in the sauce are delicious, so toast them in a frying pan until dried out.
- Add some bonito powder, chopped shio-konbu and toasted sesame seeds to turn it into furikake.
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