Homemade Seasoning: Low-Sugar Onion Dressing

Ingredients

• 1 large Onion
• 1 clove Garlic
• 100 ml Vegetable oil
• 150 ml Vinegar
• 1 tbsp Salt
• 1 tsp Sugar
• 1 Black pepper

Instructions

1. Slice the onion and blend together with the other ingredients in a blender.
2. If you don't have a blender, use a grater to grate the onion and garlic.
3. Let it sit overnight before use.
4. Put it in a tupperware container or PET bottle, and it'll keep in the refrigerator for about 3 months.
5. I store the dressing in a special ceramic salad dressing container, which is easy to wash and seals well.