Hayashi Rice (Hashed Beef Stew) With Lots of Mushrooms

🍴 13 ingredients 👁️ 2 views 📚 I recommend making\""Easy with leftover hayashi rice Demi-glace croquettes\""""]"

Ingredients

  • 200 grams Thinly sliced and coarsely chopped beef or pork
  • 2 medium Onion
  • 1 1/2 to 2 packs Mushrooms of your choice
  • 1 can Canned demi-glace sauce
  • 100 ml Red wine
  • 150 ml Water
  • 1 Soup stock cube
  • 2 tbsp Tomato ketchup
  • 2 tbsp Japanese Worcestershire-style sauce
  • 1 Salt and pepper
  • 2 tsp Garlic powder
  • 20 grams Butter (or vegetable oil or margarine)
  • 25 grams Maple syrup (or pancake syrup)

Instructions

No instructions listed

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