Ground beef, Potatoes and Eggs

Ingredients

• 1/3 lb Ground beef
• 2 Potatoes
• 2 eggs
• 2 tbsp olive oil
• 1 salt
• 1 black pepper
• 1 onion powder

Instructions

1. Dice potatoes into cubes.
2. Fry in olive oil for ten minutes or until soft.
3. Add ground beef to pan with potatoes.
4. Also add your seasonings.
5. Cook until brown.
6. (should be pretty quick).
7. Fry the eggs.
8. Add potatoes and beef on a plate, cover with the fried egg.
9. Eat.