Ingredients
- 16 oz. (1/2 of 32-oz. pkg.) ORE-IDA GOLDEN CRINKLES
- 1/3 cup OSCAR MAYER Real Bacon Recipe Pieces
- 1 cup KRAFT Shredded Cheddar Cheese
- 1/4 cup chopped tomatoes
- 1/4 cup BREAKSTONES or KNUDSEN Sour Cream", "1/4 cup guacamole
Instructions
- Heat grill to medium-high heat.
- Line 13x9-inch disposable foil pan with crumpled nonstick foil.
- Spread fries onto bottom of prepared pan.
- Place pan on grill grate.
- Grill 15 to 20 min.
- or until fries are heated through, stirring after 10 min.
- Top with bacon and cheese; grill 2 min.
- or until cheese is melted.
- Sprinkle with tomatoes.
- Serve topped with sour cream and guacamole.
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