Grilled Lemons and Pita

Ingredients

• 4 lemons
• halved
• 1/4 cup olive oil
• Salt and freshly ground pepper
• 8 pocketless pita

Instructions

1. Brush lemons with olive oil and season with salt and pepper.
2. Grill cut-side down for 3 to 4 minutes or until golden, turn over and continue grilling for 2 to 3 minutes.
3. Brush pita on both sides with olive oil and grill for 30 to 45 seconds per side.