Ingredients
- 8 cups shredded lettuce
- 1 lb boneless skinless chicken breast
- grilled and cut into strips
- 12 cup reduced-fat monterey jack cheese
- shredded
- 12 cup reduced-fat mild cheddar cheese
- shredded
- 2 ripe tomatoes
- cut in wedges
- 1 (15 ounce) can black beans
- rinsed and drained
- 14 cup sliced black olives
- 14 cup sliced green onion
- 1 cup of your favorite salsa
Instructions
- Place lettuce and hot chicken in large serving bowl.
- Toss with tomatoe wedges, beans, olives and green onions.
- Use Salsa as you would a salad dressing.
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