Grilled center cut pork chop with sweet&sour pineapples, saffron rice and garlic spinach tomato saut

Ingredients

• 1 center cut pork chop
• 3 tsp salt
• 3 tsp black pepper
• 3 tsp paprika
• 1/2 cup sweet&sour sauce
• 1/2 cup diced pineapples
• 1 tbsp butter
• 1 packages yellow rice saffron
• 1 bunch spinach
• 1/2 cup cherry tomatoes
• 2 tsp garlic cloves minced
• 2 1/2 tbsp evoo

Instructions

1. Cook rice according to the recipe on package
2. On the stove heat grill pan until nice and hot
3. Season pork chop with half the Salt&pepper and all of the paprika
4. Put chops on hot grill cook 4 -5 minutes on each side depending on how thick they are
5. Now in a small saucepan add butter and saute pineapples 2-3 minutes then add sweet&sour sauce until heated.add over top pork
6. In another saute pan add oil til hot add tomatoes next garlic then spinach until wilted season with Salt&pepper tt