Grilled Buffalo Pork Chops

Ingredients

• 2 thick pork chops
• 1/2 tsp onion powder
• 1/2 tsp garlic powder
• 1/3 tsp ground celery seed
• 1/3 tsp paprika
• 1/2 cup buffalo sauce
• 1 pinch of salt and pepper
• 1 vegetable oil; as needed

Instructions

1. Coat chops with enough oil to cover.
2. Season with dried spices.
3. Grill on each side until desired doneness.
4. Yes, pork can be served a tiny bit pink!
5. Brush with buffalo sauce while grilling.
6. Variations; Vinegar, shallots, creamed garlic, mustard, sriracha, cilantro, parsley, smoked paprika, applewood seasoning, blue cheese, dried ranch seasoning or dressing, yogurt,