Green Tomato Cobbler Recipe
Ingredients
- 4 c. peeled and sliced green tomatoes
- 1 c. sugar
- 2 tbsp. minute tapioca
- 1 tbsp. flour
- 3 tbsp. melted butter
- Juice of 1/2 lemon
- 1/4 teaspoon cinnamon
- 1/2 c. boiling water
Instructions
- Preheat oven to 425 degrees.
- Combine ingredients in 2 qt baking dish.
- Bake 15 min.
- Mix topping ingredients to make a soft dough and scoop into tomato mix.
- Bake another 25 min.
- Turn off the oven and leave cobbler.
- Serves 6 to 8.