Green Olives With Feta and Celery

Ingredients

• 1 cup low fat cottage cheese
• 12 cup feta cheese
• crumbled
• 12 cup pitted green olives
• chopped
• 1 tablespoon fresh thyme
• 20 pieces celery (3 inches each)

Instructions

1. In small bowl, mix cottage and feta cheeses.
2. Add green olives and thyme.
3. Mix well.
4. Fill celery pieces with cheese and serve.