Green Bean Bake Recipe

Ingredients

• 1 can cream of mushroom soup
• 1/2 c. lowfat milk
• 1 teaspoon soy sauce
• Dash of pepper
• 2 cans cut green beans
• liquid removed
• 1 can French fried onions

Instructions

1. In 1 1/2 qt casserole, stir soup, lowfat milk, soy sauce, and pepper till smooth.
2. Fold in green beans and 1/2 can of onions.
3. Bake at 350 degrees for 25 min.
4. Stir; top with remaining onions.
5. Bake for an additional 5 min.