Grandma Ruby's Scalloped Corn
Ingredients
- 1 (15 ounce) can cream-style corn
- 1 (15 ounce) can whole kernel corn (drained)
- 12 cup margarine (softened)
- 1 cup shredded cheddar cheese
- 1 cup spaghetti noodles (broken into bite size pieces)
Instructions
- Mix all ingredients in a 3 quart casserole dish.
- Bake at 350 for 1 hour.