Grandma Mary's Dumplings

Ingredients

• 1 egg
• 34 cup whole milk or 34 cup 2% low-fat milk
• 1 tablespoon baking powder
• 12 teaspoon salt
• 2 cups flour
• 1 tablespoon melted butter

Instructions

1. Break egg into bowl,add milk.mix together with a fork.
2. In a separate bowl mix together dry ingredients.
3. Add moist ingredients to dry and mix just until combined.
4. Add melted butter to mix, stirring with a fork just until blended.
5. Drop by tablespoon on chicken or beef stew.
6. Cover pot with lid, and steam 10 minutes over low heat.
7. No peeking until done!