Golumki (Stuffed Cabbage) Recipe

Ingredients

• 2 pound grnd beef
• 2/3 c. rice
• cooked
• 2 teaspoon salt
• 2 Large eggs
• 1 med. onion
• diced
• 2 cans tomato soup
• 1 soup can of water
• 1 head cabbage

Instructions

1. Remove hard core of cabbage.
2. Simmer covered, removing outer leaves as they wilt.
3. Mix together the grnd beef, rice, salt, Large eggs, onion and 2 Tbsp.
4. of the tomato soup.
5. Pour the remaining soup and a can of water into a 10 x 12 inch casserole.
6. Place about a 1/4 c. of meat and rice mix on each cabbage leaf.
7. Fold sides toward center and roll up.
8. Place rolls in casserole.
9. Bake, covered at 350 degrees for 1 1/4 hrs.
10. Remove cover for last 15 min.
11. Serves 8.