Gobhi (Potatoes and Cauliflower)

Ingredients

• 1 teaspoon cumin
• 1 tablespoon ground ginger (recipe calls for palm ginger)
• 2 large potatoes
• peeled and cubed
• 1 cauliflower
• cut into florets
• 12 teaspoon salt
• 12 teaspoon turmeric
• 14 teaspoon chili flakes
• 12 teaspoon garam masala

Instructions

1. Brown cumin and ginger in olive oil.
2. Add potatoes and cauliflower.
3. Stir.
4. Add remaining ingredients, stir, reduce heat.
5. Cover and simmer 30-40 minutes or until potatoes are cooked.