Gluten Free Nut Butter Cookies

Ingredients

• 2 cup any seed or nut butter
• 3 eggs
• 3/4 tsp salt
• 2 cup brown sugar
• 1 cinnamon/sugar

Instructions

1. Mix butter, sugar, eggs, and salt with mixer.
2. Roll into rounded tablespoon sized balls and roll in cinnamon/sugar mixture.
3. Put onto an ungreased cookie sheet and criss-cross with a fork.
4. Bake at 350 for about 12 minutes.