Gleaze

Ingredients

• 2 1/2 cup all purpose flour
• 1/2 tsp salt
• 3/4 cup warm water
• 2 tbsp vegetable oil
• 1 egg
• well beaten
• 1 tsp baking powder
• 4 medium potatos

Instructions

1. Mix together.
2. Knead on board until smooth.
3. Cook potatos until tender.
4. Cut dough into water.
5. In frying pan brown bacon and onions ( optional ).
6. Once dough is cooked drain and fry.
7. ( reserve potato water if you want to eat as a soup).