Ingredients
- 2 cups all-purpose flour
- 12 cup sugar
- divided
- 34 cup butter or 34 cup margarine
- 1 egg yolk
- lightly beaten
- 3 tablespoons cold water
- 6 medium baking apples
- peeled
- cored
- and chopped
- 1 12 cups granola cereal (I used Cinnamon Just Bunches)
- 1 cup confectioners sugar", "2 tablespoons lemon juice
Instructions
- In a bowl, combine flour and 1/4 cup of sugar; cut in butter until mixture resembles coarse crumbs.
- Combine egg yolk and water; stir into flour mixture and mix lightly.
- Form dough into a ball; press onto bottom and sides of an ungreased 15-in.
- x 10-in.
- x 1-in.
- baking pan.
- Bake at 350 degrees F for 15 minutes.
- Sprinkle the apples over crust.
- Combine granola and remaining sugar; sprinkle over apples.
- Bake at 350 degrees F for 50 minutes or until apples are tender.
- Cool on wire rack.
- Combine confectioners sugar and lemon juice until smooth; drizzle over pie.
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