Ginger's Cheese Ball

Ingredients

• 2 (8 ounce) packages cream cheese
• softened
• 1 (16 ounce) can crushed pineapple
• drained
• 2 tablespoons green peppers
• chopped
• 2 tablespoons onions
• chopped
• 2 tablespoons seasoning salt
• 2 cups pecans
• chopped and divided

Instructions

1. Mix all ingredients, witholding 1 cup of the chopped pecans, into a ball.
2. Roll the cheeseball into the remaining pecans.
3. Refrigerate.
4. Serve with crackers.