Ingredients
- 2 Tbsp. medium-fine ground Whole Bean GEVALIA French Roast
- 3/4 cup boiling water
Instructions
- Place pour-over filter holder on top of coffee mug or serving vessel.
- Moisten coffee filter with tap water; place in holder.
- Add coffee grounds to filter holder.
- Slowly pour small amount of boiling water over grounds, adding just enough water to evenly moisten grounds.
- Let stand 30 sec.
- Gradually add remaining water, stopping occasionally to allow coffee grounds to completely absorb water.
- (This helps with the flavor development of the brewed coffee.)
- Remove filter holder when coffee stops dripping.
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