German Chocolate Brownies with Coconut and Nut Frosting

🍴 15 ingredients 👁️ 3 views 📚 Recipes1M

Ingredients

  • 2 large eggs
  • 1 cup sugar
  • 3/4 cup flour
  • all-purpose
  • 4 ounces milk chocolate prefer german
  • 8 tablespoons margarine
  • 1 teaspoon vanilla extract
  • 3/4 cup nuts
  • 1 cup evaporated milk
  • 1 cup sugar
  • 3 each egg yolks slightly beaten
  • 1/2 cup margarine
  • 1 teaspoon vanilla extract
  • 13 cup coconut
  • 1 cup nuts chopped

Instructions

  1. Cream eggs and sugar.
  2. Combine with next 5 ingredients.
  3. Pour batter into a greased 9 inch square pan.
  4. Bake for 40 minutes at 350F (180C).
  5. Cool and Frost.
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