George's Raisin Sauce

Ingredients

• 2 cups water
• 1 cup raisins
• 1 cup brown sugar
• 1 teaspoon cinnamon
• 1 tablespoon cornstarch
• 1 teaspoon lemon juice

Instructions

1. Simmer water and cook raisins for 10 minutes to reconstitute.
2. Add sugar and cinnnamon, and allow to cool for 10-15 minutes.
3. Add corn starch and return to heat, and thicken.
4. Remove from heat, stir in lemon juice.