Garlic Chicken in a garlic, lemon , cream sauce.

Ingredients

• 1 lb skinless boneless chicken 4pieces.
• 2 clove minced garlic
• 1 salt and pepper
• 4 tbsp butter divided
• 2 heaping tablespoons of all purpose flour.
• 1 lemon pepper
• 1 can low sodium chicken broth.
• 1 lemon

Instructions

1. Heat 2 tablespoons butter in skillet.
2. Add salt and pepper to chicken.
3. Brown Chicken on both sides untill almost done.place chicken on a plate and cover with foil to keep warm.
4. Add remaining butter to the same pan.Add the garlic to butter, sautee 1-2 minutes.
5. Add 2 heaping tablespoons of flour wisking constantly.
6. continue for2min..slowly add can of chicken broth wisking in between pours.bring to simmer stir often.cook about 2 min.add 2 tablespoons fresh lemon juice, lemon pepper,add chicken to finish cooking.
7. serve with potatoes or rice and veggies.