Garlic Breath Greek Dip

Ingredients

• 1 cup crumbled feta cheese
• 12 cup sour cream
• 12 cup plain yogurt
• 3 garlic cloves
• peeled
• 14 teaspoon salt
• 14 teaspoon fresh ground black pepper

Instructions

1. Combine the feta cheese, sour cream, yogurt and garlic in the container of a food processor or blender.
2. Pulse briefly until garlic is minced; spoon into a serving dish (a hollowed out Eggplant would be a creative idea), and season with salt and pepper.