Ingredients
- 1 13 cups all-purpose flour
- 1 teaspoon baking powder
- 12 teaspoon salt
- 1 cup butter
- 1 cup cocoa powder
- 2 cups granulated sugar
- 4 large eggs
- 2 teaspoons vanilla
- 1 cup chpooed walnuts
Instructions
- Preheat oven to 350 degrees, Grease and flour 13 x 9 inch baking pan.
- Stir together the flour, baking powder and salt.
- Melt butter and add cocoa powder stirring well to mix.
- Add in sugar, eggs and vanilla.
- Blend in the dry ingredients and nuts.
- Pour into prepared pan and bake 30 to 35 minutes or until done.
- Do not overbake.
- Cool completely before cutting or frosting.
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