Fudge-Bottom Crunch Pie

🍴 6 ingredients 👁️ 3 views 📚 Recipes1M

Ingredients

  • 1-1/4 cups Oreo Baking Crumbs
  • 1/4 cup butter
  • melted
  • 2 pkg. (4-serving size each) Jell-O Vanilla Instant Pudding
  • 2 cups cold milk
  • 3 oz. Bakers Semi-Sweet Chocolate, divided", "2 cups thawed Cool Whip Whipped Topping, divided", "1 bar (100 g) Toblerone Swiss Dark Chocolate, chopped, divided

Instructions

  1. Mix baking crumbs and butter; press onto bottom and up side of 9-inch pie plate.
  2. Beat pudding mixes and milk with whisk 2 min.
  3. Microwave 2 oz.
  4. chocolate in medium microwaveable bowl on MEDIUM 1 min.
  5. or until melted when stirred.
  6. Stir in 1 cup pudding; pour into crust.
  7. Add 1 cup Cool Whip and all but 3 Tbsp.
  8. chopped chocolate to remaining pudding; mix well.
  9. Spoon over layer in crust.
  10. Top with remaining Cool Whip and chopped chocolate.
  11. Melt remaining chocolate square as directed on package; drizzle over pie.
  12. Refrigerate 1 hour.
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