Frozen Virgin Mary
Ingredients
- 3 c. ice cubes
- 2 c. vegetable juice
- 3 tbsp. fresh lemon juice
- 1 tsp. prepared white horseradish
- 1 tsp. Worcestershire sauce
- 1/4 tsp. Hot pepper sauce
- .13 tsp. Freshly ground black pepper
Instructions
- In blender, combine ice, vegetable juice, lemon juice, horseradish, Worcestershire, hot pepper sauce, and black pepper and blend until smooth.
- Pour into 4 tall glasses.