Ingredients
- 1 pound potatoes
- 1 cup pizza sauce
- 1 teaspoon oregano dried
- 1/2 each green bell peppers
- 2 tablespoons scallions
- spring or green onions sliced
- 2 cups mozzarella cheese shredded
- 1/4 cup parmesan
- parmigiano-reggiano cheese
- grated grated
Instructions
- Heat oven to 450 degrees.
- Coat 12-inch round pizza pan with vegetable cooking spray.
- Arrange frozen potatoes evenly in one layer in pan.
- Bake 10 minutes.
- Remove pan from oven and cover potatoes with sauce.
- Sprinkle with oregano.
- Arrange pepper strips on sauce; sprinkle with onions and top with cheeses.
- Bake about 15 minutes until top is lightly browned.
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