Ingredients
- 1 1/2 cup all-purpose flour
- 1/3 cup sugar
- 2 teaspoons baking powder
- 1/4 teaspoon kosher salt
- 1 cup rice milk
- 1/3 cup melted vegan margarine or canola oil
- plus more for the pan
- optional: handful of blueberries
- chocolate chips
- or whatever your heart desires
Instructions
- In a large bowl, mix flour, sugar, baking powder, and salt.
- Add rice milk, margarine or oil, and mix just enough to incorporate.
- Stir in optional additions.
- Cook up some pancakes!
- (Medium-high flame + cast iron skillet/griddle + little bit of cooking fat + scant 1/4 cup batter.
- Flip when sides look dry.)
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