Feng Shui

Ingredients

• 1 canned lychee
• plus 1 lychee skewered on a pick for garnish
• Ice
• 1 ounce sake
• 1 ounce gin
• 1 thyme sprig
• plus 1 sprig for garnish
• 1/4 ounce fresh lemon juice
• 1/4 ounce Simple Syrup

Instructions

1. In a cocktail shaker, muddle the lychee.
2. Add ice and the remaining ingredients except the garnishes and shake well.
3. Double strain into a chilled coupe; garnish with the skewered lychee and thyme sprig.