Farfalle Alla Karman
Ingredients
- 1 cup wild mushroom
- sliced
- 1 ounce virgin olive oil
- 2 tablespoons butter
- 1 small onion
- finely chopped
- 1 large tomatoes
- peeled and chopped
- 2 garlic cloves
- crushed
- 1 ounce prosciutto
- cut into strips (match sticks)
- 2 tablespoons fresh parsley
- finely chopped
- 23 cup dry white wine
- 23 cup grated parmesan cheese
- 12 cup 40% cream
- 1 lb dried farfalle noodles (bowtie)
- 12 cup frozen peas
- add salt & freshly ground black pepper
Instructions
No instructions listed