Fantabulous Fruit Salad With Coconut and Lime

Ingredients

• 1 pint strawberry
• diced
• 1 (6 ounce) can mandarin oranges
• 5 maraschino cherries
• halved
• 12-1 cup red grapes
• halved
• 34 cup miniature marshmallow
• 5 mint leaves
• 0.75 (8 ounce) container whipped topping
• 0.333 (3 1/16 ounce) package vanilla instant pudding mix
• 2 tablespoons orange juice
• 12 teaspoon lime zest
• 2 tablespoons coconut
• toasted

Instructions

1. Place fruit in a wire sieve to drain until you are ready to assemble the salad.
2. Roll mint leaves and slice thinly (chiffonade).
3. In medium bowl, combine whipped topping, pudding and orange juice.
4. Fold in remaining ingredients, and serve.