Endive Salad With Apple and Walnuts
Ingredients
- 6 tablespoons olive oil
- 2 tablespoons minced green onions
- 2 teaspoons Dijon mustard
- 12 teaspoon sugar
- 1 granny smith apple
- peeled
- cored
- and sliced
- 6 large Belgian endive
- separate leaves (wipe
- dont wash!)", "2 -3 tablespoons coarsely chopped walnuts", "2 -3 tablespoons finely cubed Roquefort cheese (or a milder cheese if you prefer)", "fresh ground pepper
Instructions
No instructions listed