Emeril's Inside-Out Spicy Tuna Roll with Special Sauce
Ingredients
- 1/3 cup mayonnaise
- 2 tablespoons hot chile paste
- 1 teaspoon hot chile oil
- 1/2 teaspoon toasted sesame oil
- 4 sheets toasted seaweed (yakinori)
- Prepared sushi rice (at least 3 cups cooked rice)
- recipe follows
- 1/2 pound sushi-quality fresh tuna
- cut into 1/2-inch wide strips
- Wasabi paste
- 2 tablespoons finely sliced scallions
- 3 tablespoons toasted black sesame seeds
- 3 3/4 cups Japanese rice
- such as Nishiki (or 5 rice maker cups)
- 3 3/4 cups water (or 5 rice maker cups)
- 1/2 cup rice vinegar
- 4 tablespoons sugar
- 1 teaspoon salt
Instructions
No instructions listed