Eggs Benedicto (Chipotle Eggs Benedict with Blender Mock Hollandaise)
Ingredients
- 2 sticks unsalted butter
- 3 egg yolks*
- Freshly ground black pepper
- 1 tablespoon minced and seeded canned chipotles in adobo sauce **
- 1 to 2 tablespoons fresh lemon juice
- Kosher salt
- 1 teaspoon vinegar
- 8 very fresh large eggs
- 2 large croissants
- sliced in 1/2
- 4 slices prosciutto
Instructions
No instructions listed