Easy Sushi Vinegar for Sushi

Ingredients

• 200 ml Vinegar
• 100 grams Sugar
• 30 grams Salt
• 30 ml Mirin

Instructions

1. Put the ingredients in a pan and heat.
2. Once it comes to a boil, turn off the heat.
3. Done.
4. These are Ehoumaki (lucky direction rolls) for Setsubun in February.
5. Flower sushi rolls for Hinamatsuri (Girl's Day festival) in March.
6. You can make all kinds of decorated sushi.
7. I made various kinds of decorative sushi and wrapped them.