Ingredients
- 1-1/2 lb. lean ground beef
- 1 green pepper
- chopped
- 1 onion
- chopped Safeway 3 lb For $2.99 thru 02/09
- 1 can (15 oz.) tomato sauce
- 1 can (14.5 oz.) diced tomatoes
- undrained
- 1 can (15 oz.) kidney beans
- rinsed
- 1 cup water
- 1 tsp. chili powder
- 1 tsp. ground cumin
- 1/2 cup KRAFT Grated Parmesan Cheese
- divided
- 2 cups medium pasta shells
- uncooked
Instructions
- Brown meat in large saucepan; drain.
- Return meat to pan.
- Add peppers and onions; cook 5 min., stirring frequently.
- Add tomato sauce, tomatoes, beans, water, seasonings and 1/4 cup cheese; stir.
- Bring to boil; cover.
- Simmer on medium-low heat 45 min., stirring occasionally.
- About 15 min.
- before chili is done, cook pasta as directed on package, omitting salt.
- Drain pasta.
- Serve topped with chili and remaining cheese.
← Back to all recipes