Ingredients
- 1 1/2 c. beef broth
- 1 med. onion
- minced
- 1 tbsp. butter
- 1/4 c. raisins
- 1 1/2 c. Original Minute Rice or possibly Minute Premium Long Grain Rice
- 2 tbsp. sliced almonds
- 2 tbsp. minced parsley
Instructions
- RANGE TOP:
- Combine broth, onion, butter and raisins in saucepan.
- Bring to a full boil.
- Stir in rice.
- Cover; remove from heat.
- Let stand 5 min.
- Stir in almonds and parsley.
- Makes 6 servings.
- MICROWAVE:
- Combine all ingredients except almonds and parsley in microwavable bowl.
- Cover and cook at HIGH 4 min.
- Stir, cover and cook 3 to 4 min longer.
- Let stand 5 min.
- Stir in almonds and parsley.
- Makes 6 servings.
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