Ingredients
- 1 (3 -4 lb) pot roast
- 2 (1 1/4 ounce) packets Lipton Onion Soup Mix (1 box has two packets)
- 2 (10 3/4 ounce) cans condensed cream of mushroom soup
- 2 (15 ounce) cans Italian-style stewed tomatoes
- undrained
- 4 -5 cups assorted fresh vegetables
- such as quartered potatoes
- carrots
- celery and onions (slice onion into rings if you wish. I like it better that way myself.)
Instructions
- Put ingredients in slow cooker in order listed.
- Cook on low 8-10 hours or on high 4-5 hours.
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