Easy Chicken Parmesan Lasagna

Ingredients

• 1 Tbsp. oil
• 1 lb. boneless skinless chicken breasts
• cut into thin strips
• 1 green pepper
• chopped
• 3 cups TACO BELL Thick & Chunky Salsa
• 1 cup water
• 1/2 cup KRAFT Grated Parmesan Cheese
• 1-1/2 cups KRAFT Shredded Mozzarella Cheese
• divided
• 9 oven-ready lasagna noodles

Instructions

1. Heat oven to 400F.
2. Heat oil in large skillet on medium heat.
3. Add chicken and peppers; cook and stir 5 min.
4. or until chicken is evenly browned.
5. Stir in salsa, water, Parmesan and 1 cup mozzarella.
6. Spread 1/4 of the chicken mixture onto bottom of 13x9-inch pan; top with 3 noodles.
7. Repeat layers twice; cover with remaining chicken mixture.
8. Sprinkle with remaining mozzarella.
9. Bake 30 min.
10. or until heated through.