Easy Chicken on the Grill
Ingredients
- 8 chicken breast halves
- 23 cup hot pepper jelly
- 23 cup apple juice
Instructions
- Wash chicken and pat dry.
- Mix the jelly and juice well.
- Put the chicken on the grill and cook till done.
- About 5 minutes before you take it off the grill, brush with the jelly mixture; it would burn if you put it on at the beginning.