Easy Biscuit Dough / Eggless

Ingredients

• 2 cup self raising flour
• 100 grams cold cube butter
• 1/2 cup milk
• 1/2 cup shreded Cheddar cheese
• 1 tbsp melted butter or egg
• 1 cup peanut butter
• 1 tbsp sugar

Instructions

1. EASY BISCUIT DOUGH OPTION 1
2. mix flour and butter using fork till it looks like crumbs
3. then Spoon by spoon add in milk till it looks like a soft dough.. dont pour milk all in
4. knead for about 5 minute only then its ready to be use
5. CHEDDAR CHEESE BISCUIT DOUGH OPTION 2
6. optional put Cheddar cheese on biscuits and mix well
7. unuse fresh dough keep in a zipper bag and can freeze for a week
8. OPTIONAL USE WITH FILLING OR AS IT IS CHEESY AND LIGHT BISCUIT
9. PEANUT BUTTER OPTIONAL FILLING
10. fill up with peanut butter and sugar then wrap up and baste with melted butter and bake 180 C for 15 minute then baste again with butter and bake further another 5 minute
11. ROUND CHEESY BISCUIT WITH PEANUT BUTTER FILLINGS
12. BELOW ARE A FEW RECIPES USING THIS BASIC BISCUITS DOUGH ,I AM GLAD TO SHARE WITH YOU