Dog Liver Treats
Ingredients
- Liver
- Seasoning
Instructions
- Chop, then dry off as much liver as you have (ox liver is best) and season to taste.
- Place on high in the microwave for 15 minutes, then drain the liquid.
- Return to the microwave for another 15 minutes, the liver should have become quite firm and a little like rubber in texture.
- Obviously if there's a lot of liver you might need to drain the liquid twice and cook longer.